The second place was much like the first, just a small little restaurant and we met someone else there. Before arriving, we were told we were going for pancakes. These were not breakfast pancakes, but meat, shrimp, vegetable, egg-omelet type food cooked on the grill at our table. The hostess came over with a bowl of these ingredients, cracked the raw egg, stirred everything together and poured it down on the grill. After a few minutes, we flipped them over, brushed a thick sauce on top, sprinkled on spices, and viola. There was sumo on the tv and we saw the champion match where Kotoōshū became the first European to win the Emperor's Cup. Suzukiさん asked us what other Japanese food we liked, then same as before, all of a sudden we were headed somewhere else. Again, Suzukiさん had paid the bill.
This time it was someplace a little larger where we all removed our shoes and sat around a low table. Along the way I was asked if I liked turtle and I had to admit I had never had it. So that was the first dish to arrive, a big bowl of soup with chunks of turtle, followed by some tofu and a selection of sushi. It was here that a pair of Katherine's friends, along with Yasurimotoさん wife showed up, so we were a larger group. It was good to have my electronic dictionary with me, though it's somewhat less useful for knowing what I want to say, but more for handing to a japanese person so they can quickly look up words (see previous post Mibu-Kyogen). This time, some money was exchanged as it was time to go, but we still didn't end up paying anything as it was made to seem like they accepted our bills, then simply passed it around the table back into our own hands!
Some people left at this point, and it was just Katherine and I, Suzukiさん, Yasurimotoさん and his wife in the cab headed to... who knows. When we arrived, I recognized the outside of the building, but had never been inside. Turns out, it was karaoke! Different than the other time I had went, this was smaller and more of a high-class lounge. We sat at the bar and was served a little tray of food (some pickled veggies, goose liver, something else) along with our drinks. The tenders were very attentive and whenever our drinks were more than halfway gone, they would be refreshed. Can't say my singing was any good, at all, and it was difficult to use the song-selector as it was full japanese. I'd say my best performance was Nirvana - Rape Me (random find), though the subtleties were probably lost on most of the crowd. Yasurimotoさん though was really a very good singer, obviously a regular patron.
The night ended with a drunken cab ride home and sincere thank yous. For two gaijin only just met, it was a perfect example of japanese hospitality.
2 comments:
Okay so what did the shochu taste like, sounds interesting.
mmmm, well, somewhat like a cross between smooth vodka and harsh saki? lol. It tasted like alcohol, I really did think it was Chopin, but sweeter.
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